Guava (White Flesh)
Liên hệ
- Variety: White Flesh Guava
- Shape: Green outer skin with stem
- Size: S, M
- Packing: 10KG/Carton Box
- Origin: Tien Giang Province, Vietnam
- DESCRIPTION
Mô tả

White flesh guava is considered a common type of guava. They can be used as beverages, snacks, or food decorations.
The guava is an aromatic fruit with white-color flesh and contains edible seeds. When ripe, the outer skin of the guava will be soft and have a lighter color.
Nutrient Value (100g serving):
| Energy: | 68 |
| Protein: | 2.55g |
| Carbohydrate: | 14.3g |
| Sugar: | 8.92g |
| Fiber: | 5.4g |
| Magnesium: | 22 mg |
| Iron: | 0.26 mg |
| Calcium: | 18 mg |
| Potassium: | 417 mg |
| Vitamin C: | 228 mg |
✅ Key Feature
The white flesh guava contains edible seeds.
Taste: White flesh guava have a mild sweet taste and floral fragments.
The green guava have green outer skin with stem and white flesh on the inside.

❄️ Storage
The ideal storage temperature for exporting containers of guava is 8-10°𝐂 (46.4-50°𝐅) to prevent spoilage and leakage.
With the humidity level is 85-90%


























